It rained almost continuously the next day. I’d planned to explore some outdoor places, but in the end the rain battered down relentlessly and I spent most of the day in cafes looking for breaks in the weather. I wandered towards the Distillery District, which my guide book said was awesome without really explaining why. But it was quite a way from the centre, and the intermittent deluge drove me into so many places en route that I never made it.
I found a food market, in which there was a spectacular choice of maple syrup. I realised here that what is sold as maple syrup in the UK must almost always be mostly flavouring, or else I was getting severely ripped off here, because the tiniest plastic bottle of the stuff here was as much as a decent sized jar in the UK. I bought some anyway, having been advised by a friend to get hold of the dark stuff that you don’t get anywhere else.
I bought some food and coffee in the market, relieved to have broken my severe Tim Hortons addiction that had blown up over the past few days. And then I walked back towards my hostel for the last time, through the sodden streets and the crowds of umbrellas. A thick fog brewed up and when I got to the airport for my flight home I could hardly see the planes on the runway. The weather matched my mood – a fun spontaneous trip was ending, and in the morning I would be back at work.
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